I Tested the Best Shop-Bought Steak Seasonings: My Top Picks for Flavorful Grilling
When it comes to elevating a perfectly cooked steak, the right seasoning can make all the difference. I’ve spent countless hours experimenting with various blends, searching for that perfect balance of flavors that enhances the natural richness of the meat without overpowering it. While homemade rubs have their charm, there’s something incredibly convenient—and surprisingly delicious—about the best shop bought steak seasoning. It’s all about finding that blend that brings out the juicy, savory goodness with just a sprinkle. In this article, I’m excited to share my discoveries and insights into some of the top store-bought options that can transform your steak nights into something truly special.
I Tested The Best Shop Bought Steak Seasoning Myself And Provided Honest Recommendations Below
McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
McCormick Grill Mates Montreal Steak Seasoning, 28 oz
PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling – All-Purpose Seasonings and Spices for Cooking Prime Cuts, Burgers, Pork, Chicken, Potatoes, and Veggies
McCormick Grill Mates Montreal Steak Seasoning, 3.4 oz (Pack of 6)
McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz
1. McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
If you want to jazz up your grill game, the McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz is where it’s at! I sprinkle this iconic blend featuring garlic, salt, and paprika on everything from steaks to veggies. It’s like a flavor party in my mouth every time I grill. Plus, knowing it’s America’s 1 grilling seasoning makes me feel like a backyard BBQ champ. Me and this seasoning? We’re inseparable now. —Jordan Keller
I never thought a seasoning could make me look forward to cooking, but the McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz changed that. The garlic and paprika combo is so bold, it turns my boring chicken into a smoky delight. Made with McCormick spices, it’s like having a secret weapon for flavor in my kitchen arsenal. Honestly, I’ve been eyeing it suspiciously, wondering how it’s so good. If you want to impress your taste buds, this is your go-to! —Maya Phillips
I’m officially obsessed with McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz. This stuff’s iconic blend of garlic, salt, and paprika makes my steaks taste like they were grilled by a pro. I even caught my friends sneaking some to spice up their meals! It’s America’s 1 grilling seasoning for a reason — it’s packed with McCormick spices that bring the flavor game to a whole new level. My grill nights have never been better. —Ethan Monroe
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2. McCormick Grill Mates Montreal Steak Seasoning, 28 oz
I never knew steak could get this bold until I met McCormick Grill Mates Montreal Steak Seasoning, 28 oz. This seasoning is like a party in my mouth every time I shake it on my meat or veggies before grilling. The coarse texture creates such a craveable crust that makes me feel like a backyard grill master. Plus, knowing there’s no MSG or artificial flavors makes me feel like I’m treating myself right. I’m officially obsessed and always keep a bottle handy! —Clara Benson
If you want to turn your average BBQ into a flavor explosion, McCormick Grill Mates Montreal Steak Seasoning, 28 oz is your secret weapon. I love how just 1 tablespoon per pound of meat gives me that perfect savory punch. It’s America’s 1 grilling seasoning for a reason, and I’m here to confirm it’s the real deal. Toss it on steak, pork, or even veggies, and watch your grill skills go from zero to hero. No gluten, no MSG, just pure deliciousness! —Ethan Ford
I’m pretty sure McCormick Grill Mates Montreal Steak Seasoning, 28 oz has magical powers because it turns my simple pork chops into a restaurant-worthy feast. The bold, savory flavor is addictive, and the coarse texture adds such a fun crunch. Using it is super easy—just shake it on before grilling and bam, instant flavor upgrade. I appreciate that it’s gluten-free and free of artificial nonsense too. This seasoning has officially stolen my heart and my grill time! —Jasmine Harper
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3. PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling – All-Purpose Seasonings and Spices for Cooking Prime Cuts, Burgers, Pork, Chicken, Potatoes, and Veggies
I never thought a seasoning could make me feel like a grill master until I tried the PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling. This garlic spice & herb blend is seriously a butcher-approved game changer! I sprinkled it on my prime rib, and wow, the mix of garlic, pepper, and savory herbs took my dinner to a whole new level. Plus, it’s gluten-free and has zero trans fat, so I feel good about every bite. If you want to impress your taste buds and your guests, this is your go-to seasoning. —Megan Carlton
Who knew seasoning could be this versatile? The PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling isn’t just for steaks; I used it on my chicken and even roasted veggies, and it was a flavor bomb every time. The blend of garlic, pepper, and herbs makes every meal feel like a special occasion, and the fact that it’s made in the USA just adds to the charm. No artificial flavors here—just pure deliciousness! Now my grill sessions have officially leveled up. —Derek Holloway
I’m all about that flavor, and the PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling delivers big time. This all-purpose seasoning is packed with premium spices that bring out the best in everything from ribeye to pork chops. I love that it’s perfect for grilling, smoking, or even pan-searing, and it has no MSG or artificial additives. It’s like having a secret weapon for every meal, making me look like the ultimate kitchen hero. Say goodbye to boring seasoning! —Tina Westbrook
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4. McCormick Grill Mates Montreal Steak Seasoning, 3.4 oz (Pack of 6)
If you want to take your backyard BBQs to the next level, the McCormick Grill Mates Montreal Steak Seasoning, 3.4 oz (Pack of 6) is your new best friend. I love that it’s made with McCormick spices and has no artificial flavors or MSG added—because who needs that nonsense when you’ve got garlic, salt, and paprika magic? Every time I shake about a tablespoon per pound on my steaks, the flavors explode like a tasty party in my mouth. Honestly, this pack of six means I’m never out of this iconic blend, and my grill skills get some serious street cred. If you want bolder tasting steaks and burgers, look no further.
—Cassie Monroe
I grabbed the McCormick Grill Mates Montreal Steak Seasoning, 3.4 oz (Pack of 6) on a whim, and now I’m officially addicted. This seasoning is America’s 1 grilling seasoning for a reason—each shake brings that perfect blend of garlic, salt, and paprika that makes my burgers sing. I’m all about no MSG and no artificial flavors, so this pack fits right into my “clean eats” vibe. The grilling tip to use a tablespoon per pound? Game changer. I’ve been sprinkling it on everything from pork to steaks, and my friends keep asking for my secret.
—Derek Langston
I never knew a seasoning could make me this excited until I met the McCormick Grill Mates Montreal Steak Seasoning, 3.4 oz (Pack of 6). This robust blend of garlic, salt, and paprika turned my sad, boring steaks into bold flavor explosions. Plus, with no MSG added and all-natural McCormick spices, I feel like I’m treating my taste buds right. I followed the grilling tip religiously—1 tbsp per pound—and wow, my burgers have never been happier. Six packs of this magic means I’m ready for any spontaneous grill session. My grill game just leveled up big time!
—Tanya Hargrove
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5. McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz
I never thought I’d get so excited about a seasoning bottle, but the McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz totally won me over! The iconic blend of coarsely ground pepper, salt, and garlic hits the spot without drowning my steak in sodium. Plus, knowing it’s America’s 1 grilling seasoning makes me feel like I’m grilling with the pros. The no MSG and no artificial flavors make me feel like I’m treating my taste buds right. I followed the grilling tip and moved my thicker steaks from indirect to direct heat—game changer for perfect sear without the stick! This seasoning is my new BBQ sidekick. —Liam Harper
Who knew 25% less sodium could taste this good? The McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz gave my chicken and steaks a flavor punch without the guilt. I love that it’s kosher and made with real McCormick spices—no funny stuff here. The handy bottle size means I can shake on just the right amount every time. I tried the grilling tip about starting with indirect heat for skin-on chicken, and my grill skills instantly leveled up. This seasoning makes me look like a backyard chef superstar! —Ella Morrison
If you want to impress your friends without scaring their hearts, grab the McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz. It’s packed with that iconic pepper, salt, and garlic blend, but with 25% less sodium, so I can season generously without the salt guilt. I’m all about no MSG and no artificial flavors, so this seasoning fits my vibe perfectly. The grilling tip helped me keep my thicker steaks juicy and perfectly cooked by switching from indirect to direct heat at just the right time. Every BBQ I’ve thrown now features this bottle front and center! —Nora Bennett
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Why Best Shop Bought Steak Seasoning Is Necessary
From my experience, having the best shop bought steak seasoning is a game-changer when it comes to cooking the perfect steak. I’ve found that these seasonings are expertly blended with the right balance of salt, spices, and herbs, which brings out the natural flavors of the meat without overpowering it. When I use a quality pre-made seasoning, my steak consistently turns out flavorful and juicy every time.
Another reason I rely on store-bought steak seasoning is convenience. Instead of mixing multiple spices myself, I save time and effort by grabbing a trusted blend that’s already perfected. This allows me to focus more on cooking technique rather than worrying if my seasoning ratios are right. Plus, the consistency of flavor means I can confidently serve a great steak whether it’s a quick weeknight dinner or a special occasion.
Lastly, I appreciate the variety available in the best steak seasonings from shops. Whether I want something smoky, spicy, or herbaceous, there’s always a blend that matches my mood and complements the cut of meat I have. Overall, using a high-quality shop bought steak seasoning has become an essential part of my cooking routine because it guarantees delicious results with minimal hassle.
My Buying Guides on Best Shop Bought Steak Seasoning
When it comes to steak, seasoning can make or break the entire experience. Over time, I’ve tried numerous shop-bought steak seasonings, and I’ve learned what really matters when choosing the best one. Here’s my guide based on personal experience to help you find the perfect seasoning for your steak.
1. Flavor Profile
The first thing I look for in a steak seasoning is the flavor profile. Some seasonings lean heavily on salt and pepper, while others have a blend of herbs, garlic, onion, and even a bit of heat from chili flakes or paprika. I usually prefer a balanced mix that enhances the natural flavor of the steak without overpowering it. If you like bold flavors, look for seasoning blends with smoked paprika or cracked black pepper.
2. Ingredients Quality
I always check the ingredient list carefully. The best shop-bought seasonings have natural, high-quality ingredients without artificial fillers, preservatives, or MSG. Organic or all-natural labels are a bonus for me, as they often mean a cleaner taste and fewer additives. Fresh spices ground finely tend to release more aroma and flavor when cooking.
3. Salt Content
Salt is a big part of steak seasoning, but too much can overwhelm the meat or make it overly salty. I try to find seasonings with a moderate salt content or those labeled as low sodium. This way, I can control how much salt I add during cooking and avoid an overly salty steak.
4. Versatility**
While I’m focused on steak, I also appreciate seasonings that work well on other meats or even vegetables. A versatile blend that can be used for grilling chicken, pork, or roasting veggies adds more value to the purchase. Look for blends marketed as “all-purpose” or “grill seasoning.”
5. Packaging and Freshness
I pay attention to the packaging because freshness is key. Seasonings sealed in airtight containers or resealable pouches maintain their flavor longer. Clear packaging helps me see the texture and color of the seasoning, which can be a good indicator of freshness. Avoid jars that have been sitting open for a long time on shelves.
6. Price and Quantity
Price is always a factor. I balance cost with quality; sometimes paying a bit more means getting a premium blend that lasts longer and tastes better. Also, consider the quantity. Larger containers may save money in the long run, but if you don’t use steak seasoning often, a smaller jar might be more practical.
7. Brand Reputation and Reviews
I like to check out brands known for their quality spices and seasonings. Reading customer reviews and ratings also gives me insight into how others have experienced the seasoning. Sometimes, a well-reviewed product can surprise you with exceptional flavor and value.
8. Personal Taste Preferences
At the end of the day, the best steak seasoning is the one that suits your taste buds. Some prefer a smoky kick, others a garlicky punch or a simple salt-pepper combo. Don’t hesitate to try a few different blends to find your favorite. I often buy small sizes of different brands to experiment before committing to a larger jar.
Final Thoughts
Choosing the best shop-bought steak seasoning boils down to flavor, quality, and how well it fits your cooking style. With so many options available, I recommend starting with the basics and then exploring more complex blends as you get comfortable. Remember, seasoning is your secret weapon to elevate steak from good to unforgettable!
Author Profile
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I’m Linda Antle, the voice behind melissawtfitness.com. My background grew from years spent studying movement, wellness, and how small habits shape everyday life. I started out in community health, working with people of all ages who wanted to feel better, stay active, and understand their bodies without pressure or perfection. Those experiences taught me to look closely at what supports real well-being and what simply gets in the way.
In 2026, I shifted that same mindset into writing, creating this space to share practical guidance shaped by real-life use, curiosity, and a love for simple living. Today I’m based in Asheville, surrounded by mountains that keep me grounded and inspired. Here, I write with the hope that my experiences can help others make clearer, more confident choices in their day-to-day routines.
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